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Author Title Type [ Year
] Filters: Keyword is Nutrition Assessment [Clear All Filters]
. Dietary assessment using a picture-sort approach. Am J Clin Nutr. 1997 ;65(4 Suppl):1123S-1129S.
. Cereal, fruit, and vegetable fiber intake and the risk of cardiovascular disease in elderly individuals. JAMA. 2003 ;289(13):1659-66.