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2019

Merino J, Guasch-Ferr? M, Ellervik C, Dashti HS, Sharp SJ, Wu P, Overvad K, Sarnowski C, Kuokkanen M, Lemaitre RN, et al. {Quality of dietary fat and genetic risk of type 2 diabetes: individual participant data meta-analysis. BMJ. 2019 ;366:l4292.

2018

Huang T, Ding M, Bergholdt HKM, Wang T, Heianza Y, Sun D, Frazier-Wood AC, Aslibekyan S, North KE, Voortman T, et al. {Dairy Consumption and Body Mass Index Among Adults: Mendelian Randomization Analysis of 184802 Individuals from 25 Studies. Clin Chem. 2018 ;64:183–191.

2017

Wu JHY, Marklund M, Imamura F, Tintle N, Korat AVArdisso, de Goede J, Zhou X, Yang WS, Otto MC de Oliv, ger J, et al. 740 adults from 20 prospective cohort studies. Lancet Diabetes Endocrinol. 2017 ;5:965–974.

2016

Del Gobbo LC, Imamura F, Aslibekyan S, Marklund M, Virtanen JK, Wennberg M, Yakoob MY, Chiuve SE, L. Cruz D, Frazier-Wood AC, et al. -3 Polyunsaturated Fatty Acid Biomarkers and Coronary Heart Disease: Pooling Project of 19 Cohort Studies. JAMA Intern Med. 2016 ;176:1155–1166.